Daily a la carte menu "EL RINCON DE PEPE" RESTAURANT - SITGES
Here is a cuisine and season with a touch of creativity that makes every meal an exceptional experience. The team of professionals handles the winery and suggest the best pairings for each course. The products, always top quality, environment and attentive service are the best introduction.
Preparation of menu
All dishes on this menu are prepared at the time. Therefore, Mr customer, the length of time you expect from us to make your order until you serve the requested course, will be the need for proper preparation of your commands. (In rice at least 25 minutes).
It consists of an entrée, a second or main and a dessert to choose from the following list. The bread and water are included the price total of the menu is €14.00 (VAT included)
Only one dish(*)
Starters 6.50€ +10% IVA
Main dishes 10.50€ +10% IVA
Toasted bread with tomato catalán style(*) 1.80€ + 10% IVA
Cut iberian ham knife
“ration” 16.00€ + 10% IVA
“half ration” 9.50€ + 10% IVA
½ Beef Steak Tartar, toast bread, cheese remoloure sauce 10.80€ + 10% IVA